This 2017 Catie's Corner Chardonnay has notes of honeysuckle and Meyer lemon that complements hints of toasted almond and pastry crust. Medium-bodied, the harmonious apple, and melon components blend perfectly with spicy hints of oak. The result lingers on the palate and long impresses.

Deep, rich flavors of lemon crème brulee, crisp apple and white peach with a round oak backdrop. A creamy, yet crisp, finish completes this showcase Russian River Valley Chardonnay.

Medium ruby in color, our 2017 Garagistes Pinot Noir has the distinct cherry and blackberry fruit flavors typical of the Russian River appellation. Dark fruit plays nicely with earthy nuances while balanced acidity and intriguing oak undertones are parlayed into an elegant finish. 

Our first single vineyard Merlot from the Chalk Hill region of the Russian River Valley, we're excited to offer this tasting room exclusive wine to our online community. Cherry and wild violet on the nose, with flavors of blueberry, raspberry and cocoa, this supple food friendly wine pairs wonderfully with a wide variety of dishes. An elegant accompanient to steak, grilled meats, fall and winter meals, and holiday fare. 

Club Pre-release Light to medium-bodied with a vibrant core of bing cherry and mulberry that pairs nicely with allspice and black tea leaves. The palate bursts with juicy berry fruits, perfumed and fresh, with an addictingly satisfying finish. Fine tannins and balanced acidity lend to the food friendly nature of this Pinot Noir.  

Lighter in complexity, this new world Russian River Valley Grenache has a nose of raspberry, and plum preserves nicely layered with toasty vanilla and hints of spice. Supple tannins pair perfectly with its juicy freshness, finishing long and perfumed. A perfect summertime drinking red. If "gulpability" was actually a word, we would use it.  

This Rosé shows real Pinot Noir complexity and elegance, yet lends itself nicely to casual entertaining. Aromas of strawberry and white peach lead to nectarine and raspberry notes that complement the wine’s bright acidity.

This Russian River Valley Sauvignon Blanc is refreshingly crisp, the bouquet perfumed with hints of green apple and white peach. A fine mineral edge frames citrus flavors of key-lime and grapefruit, while lively acidity provides a polished, lingering finish.

A deep red-purple color accompanies distinct varietal notes of dark cherry, strawberry, and rhubarb. Balanced acidity and intriguing oak undertones are parlayed into an elegant finish with a silky texture and full mouthfeel highlighting toasted almond, cloves, and mocha.

Club Pre-release. Medium ruby in color with a nose of strawberry, rhubarb, and baking spices complementing a blueberry, black berry, and black cherry core. It's light to medium-bodied and perfumed in the mouth, with nicely integrated structuring tannins and an earthy, truffle-tinged finish.

This Medallion is a throwback to our days in the Taft Street garage, using unique lots to create easy to drink red blends. This full-bodied release is a combination of Zinfandel and Petite Sirah, with notes of plum and blueberry. Dark chocolate and mocha complement the structured tannins that linger on the palate.